Ready 20 30 WF

Are you ready? You can make your fresh ice cream in the following ways: - SIX automatic programs, 2 for making delicious milk ice cream and fresh fruit sorbets; 1 for making perfect fruit slush; 2 for producing the special CRYSTAL milk or fruit ice cream; 1 for making ice cream* with the appropriate agitator. (*3E agitator as an option for all models. Also available as a spare part) - SIX automatic programs, 3 hot programs and 3 cold programs. Thanks to the Water Filling System, the supply of liquid and mixing in the machine is automatic, saving time and avoiding dosing errors. - SIX automatic programs. THREE for the gelato and THREE for the ice cream. 1 for pasteurizing the mixture and turning it into ice cream, 1 for pasteurizing, maturing and then turning it into ice cream, 1 for heating and cooling the mixture and turning it into ice cream.

Optional: 3E agitator for all models. Ideal for making ice cream Also available as a spare part. Optional Crystal portioning door: Ideal when using the Crystal program to fill containers and glasses directly from the machine. Thanks to the spacer, which can be attached at any time, it is possible to reduce the ice outlet opening to make it easier to remove the Crystal product and clean the machine. The support console designed to keep trays, glasses and carafes in place while extracting iron. “Water Filling” function for dispensing the amount of water required in recipes and/or during cleaning in order to save time and avoid dosing errors. All updated content, such as user manuals, Carpi Care kit and Carpi Clean kit, can be downloaded using the QR Code, which is on the front of the machine. The operator uses the machine in an upright position and the simple and easy-to-understand operating controls are also accessible while the mixture is being filled in.

The “Ready” technology makes it possible to implement the entire ice cream production in a single machine.

If there is a power failure during the production of the gelato or if the machine is switched off by mistake, an automatic defrosting process is triggered when the gelato is switched on again, which allows production to be restarted quickly. TEOREMA (optional) guarantees continuous production thanks to simplified control through monitoring and diagnostics via the Internet using computers, tablets and smartphones. Improved work safety through even more rounded corners and edges in all areas where the operator works.

The delayed washing program, after removal of the ice cream, guarantees hygienic safety by controlling the temperature of the cylinder. This means that it is not necessary to clean the machine quickly during work breaks. Carpi Care kit & Carpi Clean kit: Ask your dealer about this kit to keep your machine in perfect hygienic condition at all times. The cylinder and front panel are a single part for maximum cleaning and hygiene guarantee. Thanks to the hot rinse of the cylinder, the stainless steel front lock, the agitator and the removable ice slide, complete cleaning is easier. Cleaning the sheets is also very convenient thanks to Scotch-Brite surface treatment, as the stainless steel is protected against stains and grease residues.