Change the speed of your pastry production with the new Pastochef RTL-I. Thanks to the inverter, it has 9 mixing speeds, including 4 at intermittent speed, which allows greater flexibility in preparation by better managing your recipes. Pastochef RTL-I is Carpigiani's multifunctional machine that manages temperatures from 2°C to 105°C and was developed for baked goods and gastronomic recipes. It can mix, cook, pasteurize, cool and even preserve your products, ensuring maximum hygiene and saving you time compared to manual processing.
Quantity per cycle | Programs
Chocolate | max. kg 15
Chocolate | min. kg 5
Custard | max. 15 kg
Custard | min. kg 6
Electrical connection
Watercooling system**
dimensions
Dimension at base Depth cm 61.4
Dimension at base height cm 111
Dimension at base width cm 45
Net weight kg 150
notes
Notes Production will vary depending on the ingredients used. Performance values refer to 25 °C room temperature and 20 °C water temperature in the condenser. * Other voltages and cycles are available with additional charge ** Air condenser available with surcharge The above dimensions and weight refer to the water-cooled version. Pastochef RTL-I machines are produced by Carpigiani with a UNI EN ISO 9001 Certified Quality System. All specifications mentioned must be considered approximate; Carpigiani reserves the right to modify, without notice, all parts deemed necessary.